ASTM F1114-16 PDF Download

The specifications for the construction of commercial water-driven rotary spray types and stationary rack pot, pan, and utensil washers are provided in the ASTM F1114-16 standard. To make it easier to clean, rinse, and heat-sanitize food preparation utensils uniformly, these machines are made to be manually fed but automatically operated.

The standard contains requirements for the washing machines' construction, appearance, and functionality. Additionally, it specifies a number of tests that representative production models must pass, including testing for productivity, operation, leakage, and energy efficiency. For the machines to comply with the standard, they must operate satisfactorily in accordance with the requirements.

The ASTM F1114-16 standard also covers considerations for certification, product labeling, and packaging for these industrial washing machines. This guarantees that the equipment is approved, labeled, and packaged correctly to satisfy regulatory and industry standards.