IEC 60335-2-58:2002+AMD1:2008 CSV PDF Download

The safety standards for electric dishwashing machines used in business settings are the main topic of the IEC 60335-2-58:2002+AMD1:2008 CSV standard. It especially refers to appliances, with or without the ability to heat water or dry objects, that are used to wash plates, dishes, glasses, cutlery, and similar items.

The standard covers dishwashing machines with rated voltages of up to 480 V for other appliances and up to 250 V for single-phase appliances connected between one phase and neutral. These devices are frequently utilized in a variety of commercial settings, including cafeterias, hospitals, bakeries, and butcher shops.

Dishwashing machines of all kinds, including conveyor, batch, and brush machines, are covered by the standard. By laying forth precise specifications and instructions for their design, electrical components, mechanical components, and other pertinent elements, it seeks to ensure the safety of these machines. 

This standard's third edition from 2002 and its first amendment from 2008 are both included in the condensed version. It is significant to note that both editions are included in one consolidated version; therefore, ordering the amendment individually is no longer necessary.