BS EN ISO 8442-4:1998 PDF Download
Standard EN Sample
Materials and Articles in Contact with Foodstuffs: Cutlery and Table Holloware - Requirements for Gold-Plated Cutlery
Also Known As:
SKU175912465
Published by
British Standards Institution
BSI
Publication Date1998-02-15
Pages CountPages22
Details
| Descriptors | Materials in contact with food, Cutlery, Kitchen utensils, Catering equipment, Household equipment, Tableware, Hollow-ware, Forks (cutlery), Blades, Spoons, Table knives, Ladles, Coatings, Metal coatings, Electroplating, Gold, Thickness, Steels, Stainless steels, Austenitic steels, Ferritic steels, Martensitic steels, Performance, Deformation, Strength of materials, Marking, Labels, Hardness, Hardness testing, Adhesion tests, Chemical composition, Testing conditions, Test equipment |
| ICS Codes | 67.250 - Materials and articles in contact with foodstuffs 97.040.60 - Cookware, cutlery and flatware |
| Language(s) | English |
| ISBN | 0 580 28812 9 |
| File Size | 409.6 KB |
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