AS/NZS 60335.2.31:2013 (IEC TEXT) PDF Download

The safety considerations for electric range hoods and other cooking fume extractors are covered by AS/NZS 60335.2.31:2013 (IEC Text). These appliances are made to be mounted above, next to, behind, or beneath domestic stoves, hobs, and other similar cooking equipment. Regardless of whether a culinary appliance uses gas or electricity as fuel, the standard is applicable to devices with a rated voltage of up to 250 V.

The standard outlines specifications to guarantee the secure installation, use, and upkeep of this equipment. It covers a variety of topics, including fire hazards, mechanical dangers, and electric shock protection. Additionally, it has provisions for the range hoods and fume extractors' stability, insulation, and thermal protection.