BS EN ISO 8442-9:2018 PDF Download
Standard EN SampleMaterials and Articles in Contact with Foodstuffs. Cutlery and Table Holloware. Requirements for Ceramic Knives
Also Known As:
SKU116658724
Published by
British Standards Institution
BSI
Publication Date2018-03-28
Pages CountPages16
Details
Descriptors | Sharp, Cutlery, Hollow-ware, Materials in contact with food, Cutting, Edge, Tableware, Performance testing, Blades, Kitchen knives, Kitchen utensils, Table knives, Catering equipment |
ICS Codes | 67.250 - Materials and articles in contact with foodstuffs 97.040.60 - Cookware, cutlery and flatware |
Language(s) | English |
ISBN | 978 0 580 87555 7 |
File Size | 563.2 KB |
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