Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Requirements for silver table and decorative holloware
Also Known As:
The criteria for silver tableware and decorative hollowware that come into contact with food items are the main subject of the DIN EN ISO 8442-8 standard. This standard specifies the components, functionality, and labeling of various products, particularly those created with use at the dining table in mind.
The specification guarantees that the silver table and ornamental holloware satisfy the essential requirements for both quality and safety for their intended application. It establishes performance standards for these goods and specifies the permitted materials that can be used for them, ensuring that they are safe to use when in contact with food.
The standard specifies the appropriate marking criteria for silver table and ornamental holloware in addition to the materials and performance requirements. This clarifies and informs consumers and regulators about how well these items adhere to the requirements of the standard.
| Descriptors | Articles, Cutlery, Cutting tools, Definitions, Food products, Foodstuff, Holloware, Hollow-ware, Knives, Marking, Materials in contact with food, Materials specification, Ornaments and accessories, Performance, Silver, Specification (approval), Table holloware |
| ICS Codes | 67.250 - Materials and articles in contact with foodstuffs 97.040.60 - Cookware, cutlery and flatware |
| Language(s) | English |
| File Size | 327.7 KB |
