IEC 60335-2-50:2002+AMD1:2007+AMD2:2017 CSV PDF Download
Standard EN SampleHousehold and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie
Also Known As:
For commercial electric bain-marie, the IEC 60335-2-50:2002+A1:2007+A2:2017 standard focuses on safety standards. These pieces of equipment are intended for use in public places, including cafeterias, hospitals, and restaurants. The standard applies to electrically powered bain-maries with rated voltages up to 480 V for other appliances and 250 V for single-phase appliances.
Appliances that use energy sources other than electricity are covered by the standard. The standard's goal is to ensure that these commercial electric bains-marie are risk-free to use, protecting both operators and consumers from potential risks.
The standard's original fourth edition from 2002 and two later revisions from 2007 and 2017 are all combined in this version. This signifies that since they are already present in this publication, no further revisions are required.
Edition | 4.2 |
ICS Codes | 97.040.20 - Cooking ranges, working tables, ovens and similar appliances |
Language(s) | English |
File Size | 1.2 MB |