ISO 1992-5:1974 PDF Download
Standard EN
Commercial refrigerated cabinets - Methods of test - Part 5: Water vapour condensation test
Also Known As:
SKU915126559
Published by
International Organization for Standardization
ISO
Publication Date1974-04
Pages CountPages4
The procedure for conducting a test to evaluate water vapor condensation on commercial refrigerators used for the sale and display of food goods is described in the ISO 1992-5:1974 standard. According to the standard, the test must be conducted under the same circumstances as the temperature and defrosting tests described inarts 3 and 4 of ISO 1992.
The standard gives a thorough explanation of how to conduct the water vapor condensation test. It describes the requirements for the test, including the required humidity and temperature values. The standard also sets the length of the exam and offers instructions for assessing the outcomes.
Details
History and complementary documents
History
| Edition | 1 |
| ICS Codes | 97.130.20 - Commercial refrigerating appliances |
| Language(s) | English |
| File Size | 225.3 KB |
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